KNB believes that catering is not just about serving good food, it is a combination of delicious food, presentation and fine cutleries. We have 4 decades of experience in cooking authentic vegetarian food like traditional sadhya with a variety of payasoms for marriages, parties and anniversaries. Our chefs also excel in preparing the most scrumptious non-vegetarian dishes from round the world. We understand and give utmost priority to hygiene and use the best quality products to prepare the food. No compromise on taste and quality is our policy.
In ancient times kitchens were closed and restricted entry corner of a hotel but recently kitchens are opening in a live way, and its trending. Live kitchen provides more room for interactivity, make for great presentation and are visually more tantalizing to the senses. We have included Live kitchen concept so that it gives your guest the freedom to customize their favorite dishes from the existing menu. At live kitchen they will be served hot from the oven. Live kitchen concepts are making wave in India, why not include it to make your celebration even more exciting. We have a wide array of options like Thattu Kada, Seafood counter, Bhajji counter, China town and many more to select from.
KNB Auditorium is an aesthetically built, spacious auditorium located in Ettamanoor, with multifunctional possibilities like marriages, receptions, birthday or anniversary parties. We also provide ample space for hassle free parking for your guests. (AC/Non-AC, sitting capacities, separate dining area, Dressing rooms if available can be added)
Any traditional function or festival of Kerala is incomplete without food. Looking for an authentic, flavorful food to make your celebration even better? KNB Sadhya is the answer. The best in town sadhya prepared by our expert chefs. Our traditional sadhya consists of a list of luscious items like rice, ghee and 9 different vegetable curries to go with it, mango, lemon pickle and inji curry to excite your taste buds, 2 varieties of freshly prepared chips and pappadoms to give you the crunch. We serve yummy buttermilk to gulp it down and to relax your tummy after all the excitement. Apart from the regular sadhya you can also select from the wide range of our special curries and sweets to make your sadhya even more special.
Indian deserts are a treat to the taste buds and an indispensable part of any celebration or festivity. Sadhya and payasoms go hand in hand and no sadhya is complete without payasom. KNB offers you a wide variety of payasoms to select from. We have expertise in preparing 4 varieties of Prathaman (Adaprathaman, palaada prathaman, parippu prathaman, kadala prathaman), palpayasom, pazham payasoms, wheat payasoms, semiya payasom. All our payasoms are prepared in the authentic way to give it that divine taste.
Not only vegetarian dishes but we also excel in preparing non-vegetarian cuisines. From south Indian to Indian, from Chinese to Continental our expert chefs present to you the best non-vegetarian dishes. Some of our specialties are traditional Thalasseri Biriyani, Karimeen fish curry, Kerala fish curry. Our conventionally prepared non-vegetarian dishes are a delicious assortment of spices and flavors. We also prepare other Asian and non-Asian cuisines upon request.
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